NLA Upma Ravva is a finely ground semolina made from high-quality wheat, specially designed for preparing the traditional South Indian dish, upma. This semolina is ideal for creating a soft, fluffy texture with a perfect bite. It is not only used for making upma but can also be used for other savory breakfast dishes like khichdi, uttapam, and pongal. NLA Upma Ravva is easy to cook, absorbs flavors well, and offers a quick, wholesome meal option. Packed with nutrients, it is an excellent source of energy to start your day.
Key Features:
- Perfect for Upma: Finely ground for the ideal texture and consistency in upma.
- Versatile: Can be used in various savory dishes like khichdi, uttapam, and pongal.
- Nutrient-Rich: A good source of energy, fiber, and essential vitamins.
- Quick & Easy to Prepare: Cooks in minutes, making it perfect for a quick breakfast or snack.
- No Artificial Additives: Made from pure, natural wheat semolina with no preservatives.
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